SKU: 96399477126

05-14 Mustang S197 Medium Duty F3 4 piston Drag Racing Front Brake Kit (Reusing Factory Hubs) 001-0273-1

Sale price$647.60 Regular price$719.55
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Description

05-14 Mustang S197 Medium Duty F3 4 piston Drag Racing Front Brake Kit (Reusing Factory Hubs) 001-0273-105 14 Mustang S197 Medium Duty F3 4 piston Drag Racing Front Brake Kit (Reusing Factory Hubs) 001 0273 1 Medium Duty Drag Racing brake kits are the latest release from TBM brakes in its drag racing line. These brakes are the perfect balance of lightweight brakes with incredible stopping power that are up to the task of stopping heavier cars as well as high demand high heat applications such as stock super stock and bracket racing vehicles that do not

05-14 Mustang S197 Medium Duty F3 4 piston Drag Racing Front Brake Kit (Reusing Factory Hubs) 001-0273-1

Medium Duty Drag Racing brake kits are the latest release from TBM brakes in its drag racing line. These brakes are the perfect balance of lightweight brakes with incredible stopping power that are up to the task of stopping heavier cars as well as high demand/high heat applications such as stock/super stock and bracket racing vehicles that do not tend to use a parachute and utilize the brakes more than a typical heads up car or vehicle that uses the parachute every pass. Thanks to a 1/2" thick Revolution rotor and F3 4 piston no drag technology caliper, these brakes are up to the task for the most extreme uses in drag racing!

Instructions: Click Here
Front Brake Lines: Click Here

Delivering best in class stopping power for the demanding heavy and fast S197 Mustangs while being among the lightest thanks to our Revolution Rotor and F3 4 piston caliper. Our Medium Duty TBM S197 brake kit combines decades of technology developed in the highest forms of racing to perform on your vehicle!

F3 Caliper: This is the strongest 4 piston drag racing caliper available. A stronger caliper provides higher clamping force and less distortion so that your pedal force and pressure translates to better braking and less flex. Our unique no drag design means the pistons retract around .020 when you let off the pedal to ensure no drag which improves ET / chassis performance and results in longer pad life.

Revolution Rotor: This Unique design rotor has been imitated but not duplicated. Our unique steel alloy is designed with braking and long life in mind. Featuring a multi process manufacturing technique, this rotor is designed to be more durable, flatter, lighter, and avoid warping better than any single thickness rotor on the market.

Made in the USA!

Kit includes:

Please use red loctite on all rotor bolts

**Brake Lines NOT Included**

We recommend using TBM DOT 5.1 Extreme 6 Brake Fluid for all TBM Brake Kits. You'll need at least 4 (12 oz) bottles of fluid when building and plumbing a new system that is empty. 

This kit fits the following:

  • 05-14 (S197) Ford Mustang (including Boss 302/Bullit/Shelby GT500/Saleen/Cobra Jet)
Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 96399477126

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4.2 ★★★★★
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Serhii
Boise, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
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Booksalottle
Carnegie, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Battle Creek, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Omaha, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
T
Verified Purchase
T. J. MCNEILL
Massapequa, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on June 6, 2026

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